Chickpeas, fresh veggies and hummus make a tasty, fiber-rich bowl ready in minutes. Mediterranean-inspired and vegan.
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Chickpeas, fresh veggies and hummus make a tasty, fiber-rich bowl ready in minutes. Mediterranean-inspired and vegan.
Creamy avocado halves filled with light tuna, celery, and lemon for a quick Mediterranean-inspired dish.
Chicken breasts filled with spinach and feta, baked until juicy and golden for a flavorful Mediterranean main.
Colorful chicken and veggies cooked quickly with garlic, ginger, and soy sauce for a vibrant, satisfying meal.
Creamy one-pot pasta featuring mixed vegetables, parmesan, and Italian herbs. Quick, fresh, and easy vegetarian meal.
Sweet tea blends with peaches and vanilla ice cream, served chilled for a classic Southern dessert beverage.
Vibrant roasted vegetables with tomato sauce, subtly seasoned and perfect for summer dining.
Crispy cauliflower bites baked with buffalo sauce for a spicy, easy vegan appetizer or snack.
Cool float blending sweet tea, peaches, and ice cream—perfect for warm days with a Southern touch.