Hot Chocolate Spoon Toppings

Featured in: Sweet Fix

This setup features chocolate-coated spoons adorned with mini marshmallows, peppermint bits, chocolate chips, toffee, nuts, and crushed cookies. Chill until firm, then present on a board with biscotti and extra toppings. To enjoy, melt a spoon in hot milk, creating a rich, customized cocoa experience perfect for gatherings and celebrations.

Updated on Thu, 11 Dec 2025 23:10:32 GMT
Enjoy this festive Hot Chocolate Spoon Toppings Board, a delicious dessert with various sweet treats. Save
Enjoy this festive Hot Chocolate Spoon Toppings Board, a delicious dessert with various sweet treats. | cravebop.com

Warm up your gatherings with a delightful Hot Chocolate Spoon Toppings Board, a fun and interactive dessert that invites everyone to customize their own cozy treat. This playful setup features spoons dipped in rich chocolate, ready to melt into steaming mugs of milk, paired with a variety of sweet toppings that add crunch, flavor, and festive cheer. Perfect for sharing around the table on chilly evenings or during holiday celebrations, this board turns simple hot chocolate into a memorable experience.

Enjoy this festive Hot Chocolate Spoon Toppings Board, a delicious dessert with various sweet treats. Save
Enjoy this festive Hot Chocolate Spoon Toppings Board, a delicious dessert with various sweet treats. | cravebop.com

Setting up this board is as enjoyable as indulging in it. The combination of smooth melted chocolate spoons alongside crunchy marshmallows, peppermint pieces, toffee bits, and more creates a multi-textured treat that everyone will love to dip into warm milk. Whether for a holiday party or a cozy night in, this interactive dessert is sure to spread joy.

Ingredients

  • Hot Chocolate Spoons
    • 8 wooden or reusable spoons
    • 200 g dark chocolate, chopped
    • 100 g milk chocolate, chopped
  • Dipping Toppings
    • 60 g mini marshmallows
    • 50 g crushed peppermint candies
    • 60 g mini chocolate chips (dark, milk, or white)
    • 40 g toffee bits
    • 40 g crushed cookies (e.g., Oreos, graham crackers)
    • 50 g chopped nuts (hazelnuts, almonds, or pecans; optional)
  • Additional Treats
    • 8 biscotti or cookies
    • 500 ml hot milk (for serving)

Instructions

1. Melt the dark and milk chocolate together in a heatproof bowl set over simmering water, stirring until smooth.
2. Dip each spoon into the melted chocolate, coating the bowl of the spoon generously. Place spoons on a parchment-lined tray.
3. While the chocolate is still soft, sprinkle with your choice of toppings: marshmallows, peppermint, chocolate chips, toffee bits, cookies, or nuts.
4. Let the spoons set at room temperature or refrigerate for 10–15 minutes until firm.
5. Arrange the decorated spoons and extra toppings on a large board. Add biscotti or cookies around the edges.
6. To serve, pour hot milk into mugs. Stir in a chocolate spoon until melted, then add extra toppings as desired.

Zusatztipps für die Zubereitung

Use parchment paper to prevent the chocolate spoons from sticking while they set. If you prefer, refrigerate the spoons to speed up the firming process. Wooden or reusable spoons both work well; choose according to your preference for a sustainable option. Preparing all toppings beforehand makes assembling the board quick and enjoyable.

Varianten und Anpassungen

For a kid-friendly version, omit chopped nuts and opt for nut-free toppings only. Swap out dark chocolate for white chocolate to create a sweeter base. Customize the toppings to suit seasonal flavors or dietary restrictions. This board also pairs elegantly with spiced or flavored hot chocolate bases for a unique twist.

Serviervorschläge

Arrange the chocolate spoons and toppings on a large festive board surrounded by biscotti or cookies. Serve alongside mugs of steaming hot milk for guests to dip their spoons and add toppings to taste. This presentation makes for a cozy, interactive dessert perfect for holiday gatherings or casual winter evenings.

A beautifully arranged Hot Chocolate Spoon Toppings Board, ready for dipping into warm mugs of milk. Save
A beautifully arranged Hot Chocolate Spoon Toppings Board, ready for dipping into warm mugs of milk. | cravebop.com

With its charming presentation and delicious combination of rich chocolate and delightful toppings, this Hot Chocolate Spoon Toppings Board is sure to become a staple for cozy celebrations. Simple to prepare yet special in every way, it invites everyone to take part in crafting their perfect cup of hot chocolate happiness.

Recipe Guide

What type of chocolate works best for coating spoons?

Dark and milk chocolate blend well for a smooth, balanced coating that hardens nicely.

How long should the chocolate spoons set before serving?

Allow spoons to set at room temperature or refrigerate for 10–15 minutes until firm.

Can I customize the toppings on the spoons?

Yes, choose from marshmallows, peppermint, chocolate chips, toffee, crushed cookies, or nuts to suit your taste.

What utensils are needed to prepare the toppings board?

A heatproof bowl, saucepan for melting, parchment paper, tray, and wooden or reusable spoons are recommended.

Is this suitable for vegetarians?

Yes, all ingredients used align with a vegetarian-friendly selection.

How can I make this kid-friendly?

Use nut-free toppings only to accommodate children's dietary needs safely.

Hot Chocolate Spoon Toppings

Chocolate spoons with varied toppings arranged on a board for easy melting into warm milk.

Prep duration
20 min
0
Complete duration
20 min
Created by Lindsey Carter

Style Sweet Fix

Skill level Easy

Heritage American

Output 8 Portions

Nutrition labels Meat-free

What you'll need

Hot Chocolate Spoons

01 8 wooden or reusable spoons
02 7 oz dark chocolate, chopped
03 3.5 oz milk chocolate, chopped

Dipping Toppings

01 2.1 oz mini marshmallows
02 1.8 oz crushed peppermint candies
03 2.1 oz mini chocolate chips (dark, milk, or white)
04 1.4 oz toffee bits
05 1.4 oz crushed cookies (e.g., Oreos, graham crackers)
06 1.8 oz chopped nuts (hazelnuts, almonds, or pecans; optional)

Additional Treats

01 8 biscotti or cookies
02 17 fl oz hot milk (for serving)

Method

Phase 01

Melt Chocolate: Combine dark and milk chocolate in a heatproof bowl placed over simmering water, stirring continuously until smooth.

Phase 02

Coat Spoons: Dip each spoon into the melted chocolate, coating the spoon bowl completely, then place on a tray lined with parchment paper.

Phase 03

Add Toppings: While the chocolate is still soft, sprinkle selected toppings including marshmallows, peppermint, chocolate chips, toffee bits, crushed cookies, or nuts over each spoon.

Phase 04

Set Chocolate: Allow spoons to set at room temperature or refrigerate for 10 to 15 minutes until firm.

Phase 05

Arrange Presentation: Arrange decorated spoons and remaining toppings on a serving board, placing biscotti or cookies around the edges.

Phase 06

Serve: Pour hot milk into mugs and stir in a chocolate spoon until melted; add extra toppings as desired.

Tools needed

  • Heatproof bowl
  • Saucepan
  • Parchment paper
  • Tray
  • Spoons (wooden or reusable)

Allergy alerts

Always review ingredients for potential allergens and seek professional medical advice if uncertain.
  • Contains milk and may contain nuts, gluten, and soy depending on toppings and chocolates used; verify product labels for allergens.

Nutrition breakdown (per portion)

Values shown are estimates only - consult healthcare providers for specific advice.
  • Energy: 260
  • Fats: 14 g
  • Carbohydrates: 34 g
  • Proteins: 4 g