Butter Board Dessert Version

Featured in: Sweet Fix

Bring a playful twist to sharing sweets with this butter board dessert version. Flavoured cream cheese, whipped with honey and vanilla, is spread over a serving board, then decorated with fresh berries, toasted nuts, chocolate and optional rose petals. Drizzle with extra honey and garnish with mint for freshness. Scoop up with slices of toasted baguette or brioche for a delightful treat suited for group celebrations. The dish is flavorful, easy, and visually inviting—making it ideal for casual gatherings, parties, or as an impressive finish to a meal. Adjust toppings to taste or seasonality for extra variety.

Updated on Thu, 06 Nov 2025 15:24:00 GMT
Decadent Butter Board Dessert featuring fluffy cream cheese and fresh berries on a platter.  Save
Decadent Butter Board Dessert featuring fluffy cream cheese and fresh berries on a platter. | cravebop.com

A delightful, shareable dessert twist on the trendy butter board featuring whipped flavoured cream cheese fresh berries and sweet toppings perfect for gatherings

I served this butter board dessert after a weekend brunch and it quickly became a hit among both kids and adults with everyone wanting seconds

Ingredients

  • Flavoured Cream Cheese: 250 g (8 oz) cream cheese softened 2 tbsp honey or maple syrup 1 tsp pure vanilla extract Zest of 1 small lemon (optional)
  • Toppings: 150 g (1 cup) mixed fresh berries (strawberries blueberries raspberries blackberries) 2 tbsp chopped toasted pistachios or almonds 1 tbsp dried edible rose petals (optional) 2 tbsp mini chocolate chips or shavings 2 tbsp granola (optional) 1 tbsp fresh mint leaves torn
  • To Serve: 1 French baguette or loaf of brioche sliced and lightly toasted Extra honey or maple syrup for drizzling

Instructions

Whip the Cream Cheese:
In a medium bowl beat the softened cream cheese honey or maple syrup vanilla extract and lemon zest (if using) until smooth and fluffy
Spread and Swirl:
Using a spatula spread the flavoured cream cheese evenly onto a clean large serving board or platter swirling for texture
Berry Layer:
Arrange the mixed berries attractively over the cream cheese layer
Add Toppings:
Sprinkle with chopped nuts chocolate chips granola (if using) and dried rose petals
Drizzle:
Drizzle lightly with extra honey or maple syrup
Mint Garnish:
Garnish with torn mint leaves
Serve:
Serve immediately with toasted bread slices or brioche for dipping and spreading
Indulge in a shareable Butter Board Dessert, lavishly topped with colorful berries and nuts.  Save
Indulge in a shareable Butter Board Dessert, lavishly topped with colorful berries and nuts. | cravebop.com

We love making this for movie nights and everyone gathers around the butter board for a sweet treat that you can dip and share together

Required Tools

Large serving board or platter mixing bowl hand mixer or whisk spatula bread knife

Allergen Information

Contains dairy (cream cheese) nuts (if using pistachios/almonds) and gluten (if serving with regular bread)

Nutritional Information

Per serving without bread Calories 180 Total Fat 10 g Carbohydrates 18 g Protein 4 g

Creamy Butter Board Dessert with fresh berries, drizzled honey, and toasted bread slices for dipping. Save
Creamy Butter Board Dessert with fresh berries, drizzled honey, and toasted bread slices for dipping. | cravebop.com

This dessert butter board is guaranteed to impress at your next gathering and tastes incredible with a glass of chilled Moscato

Recipe Guide

Can I use other fruits instead of berries?

Yes, sliced stone fruits or figs work wonderfully and add seasonal variation.

Is there a vegan option for the cream cheese?

You can use plant-based cream cheese and maple syrup for a delicious vegan alternative.

What bread pairs best with this dessert board?

Toasted French baguette or brioche provide ideal texture and flavor for dipping.

How can I add extra aroma or flavor?

Add a pinch of cinnamon or a bit of orange zest to the cream cheese to enhance flavors.

Can I prepare it in advance?

The cream cheese mixture can be prepped ahead, but assemble toppings just before serving for freshness.

What wine pairs well with this dish?

Sweet sparkling wines like Moscato or rosé complement the creamy and fruity notes beautifully.

Butter Board Dessert Version

Cream cheese is whipped and topped with berries, nuts and chocolate, served with toasted bread for dipping.

Prep duration
15 min
0
Complete duration
15 min
Created by Lindsey Carter

Style Sweet Fix

Skill level Easy

Heritage American/Modern

Output 6 Portions

Nutrition labels Meat-free

What you'll need

Flavoured Cream Cheese

01 8 oz cream cheese, softened
02 2 tablespoons honey or maple syrup
03 1 teaspoon pure vanilla extract
04 Zest of 1 small lemon (optional)

Toppings

01 1 cup mixed fresh berries (strawberries, blueberries, raspberries, blackberries)
02 2 tablespoons chopped toasted pistachios or almonds
03 1 tablespoon dried edible rose petals (optional)
04 2 tablespoons mini chocolate chips or chocolate shavings
05 2 tablespoons granola (optional)
06 1 tablespoon fresh mint leaves, torn

To Serve

01 1 French baguette or brioche loaf, sliced and lightly toasted
02 Extra honey or maple syrup, for drizzling

Method

Phase 01

Whip Cream Cheese Mixture: In a medium mixing bowl, beat softened cream cheese, honey or maple syrup, vanilla extract, and lemon zest (if using) with a hand mixer or whisk until smooth and fluffy.

Phase 02

Spread Base: With a spatula, evenly spread the flavoured cream cheese onto a large serving board or platter, swirling for decorative texture.

Phase 03

Arrange Fruit: Distribute the mixed berries generously and attractively over the cream cheese layer.

Phase 04

Add Toppings: Scatter chopped toasted nuts, chocolate chips, granola, and dried rose petals over the berries.

Phase 05

Finish with Sweetener: Lightly drizzle extra honey or maple syrup over the assembled board.

Phase 06

Garnish: Garnish with torn fresh mint leaves for color and fragrance.

Phase 07

Serve: Present immediately with toasted bread slices or brioche for dipping and spreading.

Tools needed

  • Large serving board or platter
  • Mixing bowl
  • Hand mixer or whisk
  • Spatula
  • Bread knife

Allergy alerts

Always review ingredients for potential allergens and seek professional medical advice if uncertain.
  • Contains dairy (cream cheese)
  • Contains nuts (if using pistachios or almonds)
  • Contains gluten (if served with regular bread)
  • Review all packaged ingredients for possible allergens and cross-contamination

Nutrition breakdown (per portion)

Values shown are estimates only - consult healthcare providers for specific advice.
  • Energy: 180
  • Fats: 10 g
  • Carbohydrates: 18 g
  • Proteins: 4 g