Save A refreshing Southern-inspired dessert drink combining sweet tea, juicy peaches, and creamy vanilla ice cream. This float is perfect for hot days when you need something cool, fruity, and indulgent.
The first time I made this Peach Rebel Float, my friends were amazed by the simple combo of ice cream and tea. It instantly became our go-to summer treat at family picnics.
Ingredients
- Sweet Tea: 2 cups cold sweet tea (store-bought or homemade, well-chilled)
- Fruit: 2 ripe peaches, peeled, pitted, and sliced (plus extra slices for garnish, optional)
- Ice Cream: 4 large scoops vanilla ice cream
- Optional Add-Ins: 1 tablespoon peach syrup (optional, for extra peach flavor); Fresh mint sprigs (for garnish)
Instructions
- Blend the Peaches:
- In a blender, combine the sliced peaches and 1 cup of sweet tea. Blend until smooth.
- Divide Mixture:
- Divide the peach mixture among four tall glasses.
- Add Ice Cream:
- Add 1 scoop of vanilla ice cream to each glass.
- Top with Sweet Tea:
- Top each float with remaining sweet tea, pouring gently to avoid overflowing.
- Drizzle Syrup:
- Drizzle peach syrup over the top if desired.
- Garnish and Serve:
- Garnish with fresh peach slices and a sprig of mint. Serve immediately with straws and long spoons.
Save Sharing this float always reminds me of leisurely porch evenings with my family, everyone smiling with peach juice and ice cream on their lips.
Required Tools
Blender, tall glasses, ice cream scoop, spoons, and straws are all you need to make this float at home.
Nutritional Information
Each serving contains 210 calories, 6 g total fat, 37 g carbohydrates, and 3 g protein.
Allergen Information
Contains dairy from ice cream. Check labels for nut and soy warnings; substitutions available for dietary needs.
Save This Southern float is bright, sweet, and creamy. Make it for the ultimate summer refresher that everyone will remember.
Recipe Guide
- → Can I use canned peaches?
Yes, well-drained canned peaches can substitute fresh peaches for convenience or out-of-season occasions.
- → How do I make this vegan?
Replace standard vanilla ice cream with your favorite dairy-free alternative to suit a vegan diet.
- → What’s the best sweet tea to use?
Homemade or store-bought sweet tea works. Choose one that’s well-chilled for the best texture and flavor.
- → Can I add alcohol?
Add a splash of bourbon or peach liqueur for a boozy variation perfect for adult gatherings.
- → How do I garnish for presentation?
Top your float with extra peach slices and a sprig of fresh mint to elevate both look and taste.
- → What tools are needed for preparation?
You’ll need a blender, ice cream scoop, tall glasses, plus spoons and straws for serving.