Save A show-stopping, interactive dessert board featuring creamy cheesecake bites and an array of delicious toppings for a customizable sweet experience.
The first time I prepared this decadent dessert board, everyone loved how easy and fun it was to build their own unique treat. The rich cheesecake bites paired with fresh fruit and playful toppings left guests raving for days.
Ingredients
- Cream cheese: 16 oz (450 g), softened
- Granulated sugar: 1/2 cup (100 g)
- Vanilla extract: 1 tsp
- Sour cream: 1/4 cup (60 ml)
- Heavy cream: 1/4 cup (60 ml)
- Graham cracker crumbs: 1 cup (120 g)
- Fresh strawberries: 1 cup (150 g), sliced
- Fresh blueberries: 1 cup (125 g)
- Raspberries: 1 cup (150 g)
- Salted caramel sauce: 1/2 cup (120 ml)
- Chocolate ganache or hot fudge: 1/2 cup (120 ml)
- Crushed Oreos: 1/2 cup (80 g)
- Chopped toasted pecans: 1/2 cup (60 g)
- Mini chocolate chips: 1/2 cup (60 g)
- Toasted coconut flakes: 1/2 cup (60 g)
- Rainbow sprinkles: 1/4 cup (40 g)
Instructions
- Beat cream cheese and sugar
- In a large bowl, beat cream cheese and sugar together until smooth and fluffy.
- Add remaining wet ingredients
- Add vanilla extract, sour cream, and heavy cream. Continue beating until the mixture is creamy and well-combined.
- Form cheesecake bites
- Using a small cookie scoop or tablespoon, shape the cheesecake mixture into 1-inch balls.
- Coat with graham crumbs
- Roll half of the balls in graham cracker crumbs to coat. Leave the rest plain for variety.
- Arrange cheesecake bites
- Place cheesecake bites on a large serving board or platter.
- Prep and arrange toppings
- Arrange all toppings in small bowls or directly on the board around the cheesecake bites.
- Serve & customize
- Serve immediately, letting guests dip, drizzle, and top cheesecake bites as they wish.
Save Sharing this dessert board with my family instantly became a new tradition. Watching everyone create their own favorite combinations brought so much laughter to our evening.
Required Tools
Stand mixer or handheld electric mixer, mixing bowls, cookie scoop or tablespoon, serving platter or board, small bowls for toppings.
Allergen Information
Contains dairy (cream cheese, sour cream, heavy cream), gluten (graham crackers, Oreos), and nuts (pecans). May contain soy (chocolate), coconut, and other allergens depending on topping choices.
Nutritional Information
Per serving: Calories: 385, Total Fat: 26 g, Carbohydrates: 32 g, Protein: 5 g.
Save This dessert board turns any gathering into a sweet celebration. Enjoy every creamy, crunchy bite with friends and family.
Recipe Guide
- → Can cheesecake bites be made ahead?
Yes, chill prepared bites for up to 24 hours to save time and serve cold for best texture.
- → Which toppings pair best with cheesecake bites?
Fresh berries, caramel sauce, chocolate ganache, pecans, coconut flakes, and Oreo crumbs blend well.
- → Is this dessert board suitable for vegetarians?
Yes, all core ingredients are vegetarian-friendly. Check toppings for any dietary needs.
- → Can I substitute graham cracker crumbs?
Digestive biscuits or gluten-free cookie crumbs work well as alternatives for coating the bites.
- → What drinks pair well with this dessert board?
Coffee, dessert wine, or sparkling beverages enhance the flavors and create a festive atmosphere.
- → How do I prevent the bites from sticking?
Chill bites before serving and use parchment or non-stick platter. This keeps them easy to handle.