Save A festive and vibrant appetizer featuring alternating stripes of fresh fruits and cheeses, arranged to resemble a candy cane. Perfect for holiday gatherings or cheerful brunches.
I first served this at a holiday brunch and it was a big hit with family and friends who loved the bright colors and fresh flavors.
Ingredients
- Fresh Fruit: 1 cup strawberries hulled and sliced, 1 cup raspberries, 1 cup seedless red grapes halved
- Cheese: 1 cup mozzarella cheese cut into small cubes, 1 cup white cheddar cheese cut into small cubes
- Garnish (optional): 2 tablespoons fresh mint leaves
Instructions
- Step 1:
- On a large platter or board arrange alternating stripes of red fruits (strawberries raspberries grapes) and cheese cubes (mozzarella white cheddar) in a curved candy cane shape.
- Step 2:
- Continue layering until you achieve a full candy cane look ensuring stripes are even and visually distinct.
- Step 3:
- Garnish with fresh mint leaves for a pop of color and freshness.
- Step 4:
- Serve immediately or refrigerate for up to 2 hours before serving.
Save This recipe brings back lovely memories of family holiday gatherings where everyone loved nibbling on the colorful platter.
Required Tools
Large serving platter or board, sharp knife, small bowls (optional for separating ingredients)
Allergen Information
Contains dairy (mozzarella cheddar). Always check cheese labels for potential allergens such as nuts or gluten in processed cheeses.
Nutritional Information
Calories 170, Total Fat 8 g, Carbohydrates 14 g, Protein 9 g per serving
Save This vibrant candy cane platter adds festive flair to any celebration and is sure to impress guests.